Home / Andes Bloom — Colombia Single Origin

Behind the Cup

Colombia single origin with notes of milk chocolate, almond, and citrus in a balanced medium roast.

The Story

Andes Bloom highlights the balanced sweetness of Colombian coffee, with notes of milk chocolate, almond, and citrus. Its approachable medium roast profile suits daily brewing while offering the character of a Colombia single origin.

Cultivar Mixed varietals
Processing Method Washed
Elevation Varies by lot

Brewing Suggestions

Use these recipes as a starting point and adjust grind size, time, and ratio to taste.

French Press

Coffee35g

GrindCoarse

Water500g

Ratio1:14

Time5:00

Espresso

Coffee19g

GrindFine

Yield38g out

Ratio1:2

Time25–30 sec

Drip

Coffee20g

GrindMedium

Water300g

Ratio1:15

TimeAdjust to brewer